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Gordon Ramsay Ice Cream Recipe

Gordon Ramsay Banana Ice Cream Recipe

Pulkit Sharma
The great thing about this Gordon Ramsay's Banana Ice Cream is that it only includes only one natural and healthy ingredient, banana. This makes this ice cream so much nutritious without compromising taste. 
5 from 1 vote
Pulkit Sharma
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Prep Time 10 minutes
Resting Time 6 hours
Total Time 6 hours 10 minutes
Course Chef's Delight
Cuisine American
Servings 4
Calories 105 kcal

Equipment

  • Freezer-proof Container
  • Food Processor
  • Spatula
  • Spoon

Ingredients
  

  • 4 Ripe Bananas

Instructions
 

  • Slice the banana into chunks.
    Gordon Ramsay Banana Ice Cream Step 1
  • Now, put them into a freezer-proof container. Keep the container in the freezer and leave overnight, or until frozen solid.
    Gordon Ramsay Banana Ice Cream Step 2
  • Next, add the frozen banana pieces into a food processor.
    Gordon Ramsay Banana Ice Cream Step 3
  • Finally, blend until the banana is smooth and creamy. Serve chilled banana ice cream as soon as possible.
    Gordon Ramsay Banana Ice Cream Step 4

Notes

  • I suggest adding a splash of vanilla extract or a pinch of cinnamon to enhance the flavor profile.
  • You can take my advice of adding chopped nuts (like walnuts or pecans) or chocolate chips towards the end of the blending process.
  • I recommend adding Greek yogurt or coconut cream. If you prefer a creamier texture, blend in a tablespoon or two. This will also add richness.
  • Trust me, and add a pinch of salt to enhance the sweetness of the bananas and balance the flavors. Add it sparingly, tasting as you go.
  • I use a small amount of alcohol (like rum or bourbon) in the ice cream mixture to help keep it from freezing too hard. Be cautious not to add too much, as it can affect the flavor.
  • When I  want to create layers of flavor, I consider blending in swirls of chocolate sauce, caramel sauce, or fruit preserves after the ice cream is partially frozen.
  • I also advise that you stop in between blending the ice cream and fold it with a spatula to incorporate some air, making the ice cream more fluffy.

Nutrition

Calories: 105kcal | Carbohydrates: 27g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 1mg | Potassium: 422mg | Fiber: 3g | Sugar: 14g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 6mg | Iron: 0.3mg
Keyword Creamy Banana Ice Cream, Easy Gordon Ramsay Banana Ice Cream, Perfect Gordon Ramsay Banana Ice Cream
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